Location #1405- 10355 152stSurrey, BC V3R 7C1
Workplace information On site
Salary 20.00 / 30 hours per Week
Terms of employment Permanent employment, Full time, Day, Evening, Night, Weekend
Start date Starts as soon as possible
Vacancies 2 vacancies
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Supervision: 1 to 2 people, 3-4 people
Additional information
Work conditions and physical capabilities: Fast-paced environment, Work under pressure
Personal suitability: Client focus, Excellent oral communication, Flexibility
Job Requirements:
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
How to apply
By email
[email protected]
