200 Southridge Drive suite 243 Okotoks, AB T1S 0B2
Work location: On site
Salary: 36.00 hourly / 40 hours per week
Terms of employment: Permanent employment, Full time
Evening, Day, Weekend
Starts as soon as possible
1 vacancy
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Recruit staff
Set staff work schedules
Supervise staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers’ complaints or concerns
Provide customer service
Credentials
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Experience and specialization
Computer and technology knowledge
Point of sale system
Additional information
Work conditions and physical capabilities
Fast-paced environment
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Personal suitability
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Reliability
Team player
Ability to multitask
Email: [email protected]
