Job Description:
Job details
Location:Calgary, AB T2S 0B3
Work location:On site
Salary:$37.50 hourly / 30 hours per week
Terms of employment:Permanent employment Full time
Starts:as soon as possible
vacancies:1 vacancy
Languages:English
Education: College/CEGEP
Experience:2 years to less than 3 years
Job Requirements:
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Plan and organize daily operations
Set staff work schedules
Train staff
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers’ complaints or concerns
Supervision
5-10 people
Additional information
Personal suitability
Excellent oral communication
Flexibility
Organized
Reliability
Ability to multitask
How to apply
By email
[email protected]
By mail
615 17th Avenue S.W.
Calgary, AB
T2S 0B3
