Employer:
Mary Brown’s
2 – 841 Highway 15, Kingston,
Ontario, K7L 5H6 Canada
Position: Restaurant Manager
Number of Positions: 1
Duration: Full time Permanent
Education requirement: Secondary (High) School Graduation Certificate
Experience requirement: 1 year as a Restaurant Manager
Language: English
Start Date: As soon as possible
Wage: $44.50/hour, 32 to 35 hours/week.
Job Duties:
· Analyze budget to boost and maintain the restaurant’s profits
· Develop budget to determine cost of food, ingredients, kitchen and cleaning supplies
· Evaluate, plan and organize daily operations
· Recruit and train staff, set staff work schedules.
· Monitor revenues to determine labour cost
· Balance cash, prepare bank deposit and complete cash reports
· Conduct staff performance reviews
· Manage and maintain inventory of ingredients and supplies.
· Ensure health and safety regulations are followed
· Negotiate arrangements with suppliers for food and other supplies
· Participate in marketing plans and implementation
· Address customers’ complaints or concerns
· Provide customer service
How to Apply:
Interested candidates can apply by forwarding resume at email:
