991 Windgate Dr., Beaver Bank, NS B4G 0A7
Salary: $16.50 hourly / 35 to 40 hours per Week
Terms of employment: Permanent employment, Full-time
Day, Early Morning, Evening, Morning, Weekend
Start date: Starts as soon as possible
Vacancies: 2 Vacancies
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Workplace information: On-site
Work must be completed at the physical location. There is no option to work remotely.
Work setting: Restaurant
Responsibilities
Tasks:-
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
Security and safety: Criminal record check
Work conditions and physical capabilities:-
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability:-
- Dependability
- Flexibility
- Organized
- Reliability
- Team player
- Time management
Other Benefits:
- Team Building Opportunities
- Parking available
Who can apply for this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By email: [email protected]