Terms of employment
Wage range from $22 – $27/hour based on skills and experience
Permanent employment Full time
Evening, Night, Day, Weekend
Starts as early as 2026-06-01
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Rural area
Willing to relocate
Relocation costs not covered by employer
Bar
Responsibilities
Tasks
Co-ordinate special events
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Credentials
Food Safety Certificate
Experience and specialization
Cuisine specialties
Canadian
Additional information
Transportation/travel information
Own transportation
Public transportation is available
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Dependability
Excellent oral communication
Flexibility
Judgement
Organized
Reliability
Team player
Time management
Who can apply for this job?
You can apply if you are:
a Canadian citizen
a permanent resident of Canada
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
By email
[email protected]
What you must include in your application:
Cover letter
Answers to the following screening questions:
Are you available to start on the date listed in the job posting?
Are you willing to relocate for this position?
Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Do you live near the job location?
What might be required by the employer later in the hiring process:
References attesting experience
Proof of the requested certifications
