Location: Calgary, AB T3K 4L2
Workplace information: On site
Salary: $18.00 to $19.00 hourly (To be negotiated) / 30 to 40 hours per week
Terms of employment: Permanent employment / Full time
Starts as soon as possible
Vacancies: 2 vacancies
Work setting
– Food service establishment
– Fast food outlet or concession
Overview
Languages: English
Education: Secondary (high) school graduation certificate, or equivalent experience
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Supervision
– 1 to 2 people
– 3-4 people
– Cook (general)
– Food and beverage servers
– Food service counter attendants and food preparers
– Kitchen and food service helpers
Additional information
Work conditions and physical capabilities
– Fast-paced environment
– Work under pressure
– Tight deadlines
– Standing for extended periods
Personal suitability
– Client focus
– Efficient interpersonal skills
– Excellent oral communication
– Flexibility
– Team player
– Dependability
Responsibilities
Task
– Establish methods to meet work schedules
– Supervise and co-ordinate activities of staff who prepare and portion food
– Train staff in job duties, sanitation and safety procedures
– Estimate ingredient and supplies required for meal preparation
– Hire food service staff
– Ensure that food and service meet quality control standards
– Prepare budget and cost estimates
– Address customers’ complaints or concerns
– Maintain records of stock, repairs, sales and wastage
– Prepare and submit reports
– Prepare food order summaries for chef
– Must have knowledge of the establishment’s culinary genres
– Supervise and check assembly of trays
– Supervise and check delivery of food trolleys
– Establish work schedules
How to apply
By email
[email protected]
By mail
66 Sandarac Drive NW suite 104 Calgary, AB T3K 4L2
