• Position Type: Full Time
  • Location: Halifax, NS
  • Employer Type: Business
  • Wage ($/hr): 30
  • Application Deadline: 2025-10-09
  • Work Location: On-Site
  • Available positions: 1
  • Job ID: 25678
  • Job Category: Restaurant – Food Service
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HARVEST Clean Eats

Restaurant Manager

Employer details- HARVEST Clean Eats (Bayers Lake)
Job details
LocationBeechville, NS B3S 1C7
Workplace information On-site
Salary- 30.00 hourly / 30 to 35 hours per week
Terms of employment: Permanent employment time
Early Morning, Evening, Flexible Hours, Morning, Night, Weekend
Starts as soon as possible
vacancies1 vacancy
SourceJob Bank #3351017
OverviewLanguages
English

Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
Develop a budget to determine the cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Determine the type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Organize and maintain inventory
Address customers’ complaints or concerns
Supervision
5-10 people
Additional information
Transportation/travel information
Valid driver’s licence

By Direct Apply

By email
[email protected]

Required skills

1 year to less than 2 years

Education Requirement

Secondary (high) school graduation certificate

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