LANGUAGE: ENGLISH
30 – 40 HOURS PER WEEK
TASKS:
Unloading fish and shellfish from fishing vessels and transport them by hand to work area. Use forklift to transport unloaded fish and shellfish from fishing vessels
Transport fish and shellfish to work area.
Condition fish filets for wrapping or freezing
Weigh fish or shellfish, record weight and pack fish in ice
Clean machines and immediate work areas
Sort fish according to species, weight and destination
Perform general laboring duties
WORK CONDITIONS AND PHYSICAL CAPABILITIES:
Odors, cold/refrigerated, wet and damp
Able to lift up to 23 kg (50 lbs)
Repetitive task
Physically demanding
Standing for extended periods
PERSONAL SUITABILITY:
Flexibility, Reliability, Team player
