Job type: Permanent employment- Full time
Languages: English
Experience: 1 year to less than 2 years
Salary: $17.65 hourly / 40 hours per Week
vacancies: 1

Work conditions and physical capabilities: Fast-paced environment
Personal suitability: Client focus, Team player

How to apply:
[email protected]

Required skills

1.Prepare and cook complete meals or individual dishes and foods. 2.Train staff in preparation, cooking and handling of food. 3.Supervise kitchen staff and helpers. 4.Maintain inventory and records of food, supplies and equipment. 5.Organize buffets and banquets. 6.Manage kitchen operations.

Education Requirement

secondary (high) school graduation certificate

Closest Intersection

8166 128 Street