Employer: Tim Hortons
Contact:  Norma Girgis
Job Description: Food Service Supervisor

Language: English

Job Duties: Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Hire food service staff; Prepare budget and cost estimates; Address customers’ complaints or concerns; Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Prepare food order summaries for cook; Establish work schedules

Terms of employment: Permanent; Full-time; Day/Evening

Wages: $17.00 per hour for 30 hours a week

Education required: High School Diploma

Experience: 1 – 2 years’ experience

Start: As soon as possible

Location of work: Unit A – 3080 Yonge St, Toronto, Ontario, M4N 3N1

To apply please email resume to: [email protected]