Location Calgary, AB T2N 4V8
Salary 17.00 to 18.00 hourly (To be negotiated) / 30 to 40 hours per Week
Terms of employment Permanent employment, Full time
Start date Starts as soon as possible
Vacancies 1 vacancy
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Supervision: 1 to 2 people, Staff in various areas of responsibility
Additional information
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Standing for extended periods
Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Job Requirements:
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check delivery of food trolleys
Establish work schedules
How to apply
By email
[email protected]
By mail
#298 B, 402 Collegiate BV NW
Calgary, AB
T2N 4V8
